Mother’s Day 2017
Blacks of Chapel Street will be open for Lunch and Evening food on Mother’s Day.
In addition to our regular tasty menu of local fresh food, we will be putting on a delicious Sunday Roast of either Beef or Pork served with all the trimmings – braised cabbage, mustard leeks, sage glazed carrots, roast potatoes, Yorkshire pudding and of course, plenty of gravy!
So no gimmicks here, just good honest food – why not book online now from this website or give us a call.
We look forward to welcoming you on Sunday…
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Have you been wondering what’s going on underneath the covers at 12-13 Chapel Street? Not only is there a new roof being installed but the whole of the front of the property is undergoing a makeover in time for Spring.
All will be revealed in a couple of weeks, but in the meantime, our lovely landlady, Sarah, has taken some images of the work up on the roof which you might find of interest…
Part of the new roof above Blacks of Chapel Street
Give your a Mother a treat on Mother’s Day
Are you figuring out how to give your mum a treat on Mother’s Day in 2017? On Sunday the 26th of March, Blacks of Chapel Street will be open from lunchtime and again in the evening. Serving food and drinks from our new Spring Menu.
So, if you are looking for a restaurant in Penzance to take your mother, consider Blacks of Chapel Street.
You can now book direct from our website or, if you prefer, why not come in and see us. We are always happy to discuss your requirements to help make the day one that your mum will treasure.
Individual Beef & Red Wine Pie
The kitchen team have excelled themselves today with the crafting of a delicious individual beef & red wine pie. The tasty dish has been complemented with roasted vegetables, buttered mash and a housemade jus that sets it off perfectly.
So if you are looking for a freshly made and filling meal to keep yourself content and warm this February, come down to Blacks of Chapel Street.
Other Specials Available
If you don’t fancy the dish of the day (and we can’t believe that you wouldn’t!) there are plenty of other choices to consider. Blacks of Chapel Street has a range of specials and standard menu fare on offer. With daily fresh fish delivered from Newlyn and proper vegetarian options, you will find something to enjoy.
Why not check out the menu items from the website or call in to see us.
Penny Rumble – Sixteen Art Exhibition and Book Launch at Blacks of Chapel Street
Blacks of Chapel Street are delighted to be hosting an exciting new Art Exhibition and Book Launch. The renowned local artist, Penny Rumble, will exhibit her stunning new artwork collection at a preview on Friday 24th of February. As an extra bonus, the event will coincide with the launch of her new book ‘Sixteen’.
Paintings can be viewed and purchased at Blacks of Chapel Street. The full exhibition runs from Saturday 25th February to Saturday 28th March 2017.
To help celebrate Penny’s work there will be a special dinner arranged for the night of the Preview (24th February). The menu for the evening is as follows:
2 Courses for £18 – Desserts can be added from our daily specials board for £5.25
Red Pepper & Goats Cheese Arancini
Local Hake Loin
Confit of Lamb Shoulder
Moroccan Chickpea & Beetroot Stew
We have had a number of bookings already for this event, to avoid disappointment, contact us.
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Haggis Supper Event at Blacks of Chapel Street
We have even selected a choice of vegetarian and gluten-free haggis to accompany the genuine article which we have arranged to be delivered from one of Scotland’s finest producers – the Blackface Meat Company of Dumfries and this will be served with some delicious neeps and tatties.
Our full menu is available from the menu selection at the top of the page, but if you have any questions about the event then please don’t hesitate to ask.
Based on the popularity of last year we have extended to two nights in 2017, so book your table now…
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New Year’s Eve at Blacks of Chapel Street
With only a few days to go in 2016, we’re preparing for an evening of great food, drinks and chilling by the fire at Blacks.
This year the emphasis is on relaxing with a range of mouth-watering meals using locally sourced ingredients including porterhouse steak, lobster and stuffed jumbo flat fish to share or individual cuts of fillet, rib eye, rump and local fish dishes to set you up for 2017 (don’t worry, vegetarian dishes are available as well).
The full menu is available to view on our website navigation but please don’t hesitate to contact us if you want to find out more and book a table.
There’s plenty on in Penzance for New Year’s Eve, so if you want to eat earlier and then head on to a party – for example at the Turk’s Head or Final Night of the Ritz – then we are open from 1730 – don’t forget to book a table to be sure!
Come and warm up at Blacks of Chapel Street
We’re not really expecting a White Christmas at Blacks of Chapel Street even though the wonderful Snow Elves story-telling team bring their own snow showers! But whatever ‘Storm Barbara’ may bring our way we are open today and tomorrow to serve you a delicious selection of warming drinks and energy boosting cakes to keep you going until Christmas Day.
So if you are in town looking for that last minute gift or the brandy butter sauce that you forgot for the pudding, why not pop into Blacks and chill out in the warmth with a glass of mulled wine and a mince pie?
Look forward to welcoming you soon…
New Cocktail Offering at Blacks….
We’re delighted to have Una back from Uni for Christmas and she’s brought us a new recipe to add to the collection of cocktails available at Blacks…. the Bakewell Martini – delicious…. Thanks Una, great to see that education isn’t going to waste!
Humphry Davy Celebrations