Dinner Menu

Served from 5:00pm until 9:00pm

Our Dinner Menu For A Great Evening To Remember

Have a look at the options from our Dinner Menu for your meal in Penzance tonight. We pride ourselves in supporting our local producers which, in turn, allows our chefs to create an exciting seasonally varied menu from the land and sea around Cornwall. Don’t forget to check out our Specials Board, but please bear in mind this is only an example and can change from day to day as demand is high!

Starters

Chorizo, red wine, tomato, coriander, braised squid, aioli

9.00
(GF, L)

Merguez sausages, purple sprouting broccoli, pomegranate, sriracha mayo

8.50

Pearl barley, cauliflower risotto, smoked haddock, granny smith apple, pickled red onion

8.50
(L)

Honey grilled figs, beetroot, feta, pistachio, chicory

8.50
(GF)

Mains

Lemon sole fillets, new potatoes, braised fennel, kale, brown shrimp & caper butter

18.50
(GF)

Salmon fillet, orzo pasta, cauliflower, beetroot, parmesan, samphire, salsa verde

19.00
(GF)

Primrose herd pork steak, apricot & sage sausage, savoy cabbage, mustard mash potato, apples

19.00
(GF without sausage)

Beef & chorizo rigatoni, broccoli, honey glazed carrots, parmesan, crispy capers

18.50

Butternut squash, coconut, chilli, curry, rice & peas, turmeric, saffron, lime, pear salsa

14.00
(GF, V, Vg)

GF – Gluten Free
V – Vegetarian
Vg – Vegan
L – Lactose Free

All our food is cooked to order and some dishes can be adapted with gluten, lactose and vegan substitutes please ask whilst deciding.

Dishes are seasoned before leaving the kitchen.  All weights and measures are approximate (uncooked).

Meals may contain nuts or nut derivative.  All our food is prepared in a kitchen where nuts, gluten and other allergens are present. If you have specific dietary requirements or allergens, please let the front of house team know before ordering.